Sichuan Dumpling Sauce
Ingredients: Soy Sauce (Soybeans, Wheat, Salt, Water), Sugar, Brown Sugar, Soybean Oil, Garlic, Water, Spices, Rice Vinegar (Rice Vinegar, Water), Scallions.
Sichuan Hot Savory Sauce
Ingredients: Vegetable Oil (soybean oil, canola oil), Black Bean Paste (black bean, salt, ginger), Water, Hot Broad Bean Sauce (broad bean, chili pepper, salt, vinegar, sesame oil), Hoisin Sauce (sugar, water, soybean, salt, sweet potato, modifed corn starch, sesame seeds, garlic, wheat four, chili peppers, spices, caramel color, acetc acid, FD & C Red No.40), Soy Sauce (soybean, wheat, salt, water), Sugar.
Sichuan Chili Oil
Ingredients: Soybean Oil, Chili Powder, Onion, Ginger Root, Scallions, Sesame Seeds, Geranium, Tsaoko, Star Anise, Fennel, Cloves, Cumin.